Put the frying pan away and let's bake some sausage!
Ingredients:
2-4 Pork Sausages
1 Onion Sliced
1/2 Small Green Cabbage, Shredded
5-7 Brussels Sprouts, shredded
Sauce: Dijon Mustard
Olive Oil
Vinegar
Honey
Pepper
Directions:
Ingredients:
2-4 Pork Sausages
1 Onion Sliced
1/2 Small Green Cabbage, Shredded
5-7 Brussels Sprouts, shredded
Sauce: Dijon Mustard
Olive Oil
Vinegar
Honey
Pepper
Directions:
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